Many factors affect how well diabetes is controlled, such as diet, what
patients
eat will influence the medical conditions of diabetes mellitus
patients, including how much and what is eaten, how frequently the blood sugar
is monitored, physical activity levels, and accuracy and consistency of
medication dosing. Even small changes can affect blood sugar control.
Eating a consistent amount of food every day and taking medications as
directed can greatly improve blood sugar control and decrease the risk of
diabetes-related complications, such as coronary artery disease, kidney disease,
and nerve damage.
Diet rules for type 1 diabetes mellitus patients
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1. Consistently eating at the same times every day is important for some
people, especially those who take long-acting insulin (eg, NPH). If a meal is
skipped or delayed, you are at risk for developing low blood glucose.
People who use intensive insulin therapy (those on an insulin pump or
multiple daily insulin injections) have more flexibility around meal timing.
With these regimens, skipping or delaying a meal does not usually increase the
risk of low blood sugar.Treatment of Low Back Pain in Diabetes Mellitus with CKD
2. The number of calories needed to maintain weight depends upon your age,
sex, height, weight, and activity level. In general:
Men, active women — 15 calories/pound
Most women, sedentary men, and adults over 55 years — 13 cal/lb
Sedentary women, obese adults — 10 cal/lb
Pregnant, lactating women — 15 to 17 cal/lb
Diet rules for type 2 diabetes mellitus patients
1. Your weight is a direct reflection of how much you eat and how active you
are. Eating a consistent number of calories every day can help to control blood
glucose levels and maintain body weight. In people who are overweight or obese,
losing weight by eating fewer calories or increasing activity levels can improve
blood sugar control, and lower blood pressure and cholesterol levels.
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2. Drinking a moderate amount of alcohol with food does not affect blood
glucose levels significantly. Alcohol may cause a slight rise in blood glucose,
followed hours later by a decrease in the blood glucose level. As a result, it
is important to monitor blood glucose response to alcohol to determine if any
changes in insulin doses are needed.
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3. Carbohydrates have a direct impact on the blood glucose level whereas
proteins and fat have little to no impact. Eating a consistent amount of
carbohydrates at each meal can help to control blood glucose levels, especially
in people who take oral diabetes medications or long-acting insulin (eg,
NPH).
People with type 2 diabetes should focus on reducing calories and increasing
physical activity, especially when newly diagnosed or if the pancreas is still
producing some insulin. People who have type 2 diabetes and are lean or not
interested in losing weight loss could consider a focus on maintaining their
weight with carbohydrate counting. Carbohydrate counting may also be helpful for
those who are on multiple daily injections.
All these info mentioned above is diet rules for diabetes mellitus patients,
hope they are of some help for you, wish you cure your diabetes mellitus
earlier.
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