Renal anemia is due to various causes kidney damage, resulting in renal insufficiency, renal function decline, reduce the excretion of metabolites, increased retention. In addition to kidney patients in clinical edema, hypertension and kidney disease symptoms, the anemia is a common symptom of kidney disease.
Why would anemia in kidney patients? Renal anemia in patients with chronic kidney disease occurs is what causes? The following is answer given by nephrologists from Shijiazhuang Kidney Disease Hospital. Hopefully, this is helpful for you.
(1) erythropoietin decreased. Because kidney disease caused by renal dysfunction, renal erythropoietin factor and erythropoietin decreased, affecting the aspects of bone marrow to produce red blood cells and mature occurred. This is the renal anemia the most important reason.
(2) malnutrition. Kidney disease due to need long-term control of protein intake, combined with increasing the amount of protein in urine, to reduce the plasma protein concentration, reducing blood as a protein raw material caused renal anemia.
(3) bleeding. Chronic kidney disease, especially in patients with advanced chronic renal failure often bleeding tendency, if epistaxis, gingival bleeding, gastrointestinal malabsorption of iron to the body iron deficiency anemia caused by kidney.
(4) Chronic renal failure late uremia, a large accumulation of harmful substances in vivo suppression of bone marrow function, accelerate the destruction of red blood cells, anemia caused erythrocyte lifespan. When renal anemia patients often pale complexion, lips a pale minimalist, pale conjunctiva, blood red kidney protein loss and other symptoms, and history, and then assisted serum creatinine, blood urea nitrogen basically can be confirmed.
On the one hand these poisons inhibit erythropoietin production, on the other hand they suppress the activity of erythropoietin, causing damage to the red cell membrane to shortened life expectancy. At the same time due to renal dysfunction and long-term loss of appetite, diarrhea, resulting in iron, folic acid, vitamin B12 lack, eventually leading to renal anemia. Therefore, kidney hospital experts remind us to raise awareness of anemia, kidney disease should know the common symptoms of anemia is kidney disease, suspected patients, even in normal circumstances urine, also do urine tests.
2015年5月4日星期一
2014年9月5日星期五
Cherry is invisible killer chronic kidney disease
Nutrition experts we Shijiazhuang kidney disease hospital, said the rich nutritional value of cherries, and contains a lot of vitamins. Vitamin C (specific content and breeds), small amounts of organic acids and sugars together to form a sweet and sour cherry flavors. Vitamin C and organic acids can promote iron absorption and improve the intestinal absorption of iron.
Why is chronic kidney disease is very dangerous to eat cherries?
Notes harm eating cherries
1, Cherry is good, but also the right amount of food, excessive consumption will increase the additional burden of gastrointestinal.
2, Cherry for warm food, eat lots of easy to get angry, so body heat, ulcers, diabetes is best not to eat cherries.
3, should choose cherry note with a stem end of selection, color pride, skin plump those without depression.
4, Cherry is not conducive to saving, it is best to use fresh food. If you can not eat that day, it must be stored in the refrigerator, but time is not too long. Cherries for 1 degree Celsius stored in refrigerated conditions. Prunus berries, easily damaged, so be sure to gently.
5, kidney patients careful to eat. Cherry high potassium content, potassium 258 mg per 100 g, for kidney disease patients is not a small number. If the kidneys regulate kidney patients water and electrolyte loss of function, the patient will occur oliguria and edema. Oliguria, since potassium can reduce potassium retention, patients with eating too many cherries if the patient appears hyperkalemia. When serum potassium> 6.5 mmol / l, can lead to the patient's heart stopped beating for a few seconds to a few minutes. Therefore, hyperkalemia can be said of chronic kidney disease "invisible killer."
If you are a chronic kidney disease, please pay attention and control your diet, of course, more important is the timely treatment because of chronic kidney disease threatening our health. I am a physician assistant, if you have a problem with nephrotic aspects want advice, I am willing to help you, you can give me a message and I will get back to you within 24 hours.
Do you know why chronic kidney disease do not eat crab
Contraindicated in patients with chronic kidney disease should eat crabs reasons
Chinese medicine believes crab large cooler, a gas-induced disease, "hair thing." "Ben Cao Yan Yi" have long pointed out that "this matter extremely dynamic wind, windy body disease who can not eat." Traditional view also depends on the crab as big fat foods, kidney patients should not eat. Once eating crabs, not only will cause indigestion, but they may also aggravate the original condition. The size of the city's restaurants have been offering a wide variety of "crab feast." As the saying goes, "autumn onwards, brake Xie Fei," especially in the autumn is the best season to taste crab people. But experts have warned Shijiazhuang kidney disease hospital suffering from chronic kidney disease who do not greedy, otherwise it will aggravate the disease.
We Shijiazhuang chronic kidney disease treatment center experts, chronic kidney disease itself would systemic vascular damage, chronic kidney disease diet if you do not pay attention, over time, these patients are susceptible to cardiovascular complications, such as high cholesterol, high blood pressure , atherosclerosis, coronary heart disease, these diseases will increase the primary disease, resulting in a vicious cycle, a health hazard. Chronic kidney disease treatment center experts stressed that the purpose of the first kidney disease diet therapy is to reduce the burden on the kidneys to eliminate or reduce the clinical symptoms. Kidney typing more complex clinical manifestations of the cross, so the main principles of diet therapy should be determined according to the degree of renal function in patients with proteinuria good. If the patient intake of protein, it will aggravate kidney disease illness, to treat more difficult. Therefore, patients with kidney disease should not eat crabs.
If you are a seafood lover and you have chronic kidney disease, it is recommended that you eat or do not eat seafood products, you can also according to your condition consult your doctor.
I’m a kidney disease doctor’s assistant. If you happen to a Chronic Kidney Disease patient, or you have such friends, you can tell them that there is a one largest kidney disease specialist hospital in Hebei province, China--Shijiazhuang Kidney Disease Hospital. Here, we make full use of traditional Chinese medicine to treat kidney disease. Especially the Micro-Chinese Medicine Osmotherapy, it is an external application which can make the ingredients of medicine can permeate into kidney lesion, thus repairing the damaged kidneys tissues.
If you have any problems about kidney disease, or you are interested in our treatment, you can leave a message to me or contact me online and I will give you related info about diet and medical treatment. Good luck!
If you have any problems about kidney disease, or you are interested in our treatment, you can leave a message to me or contact me online and I will give you related info about diet and medical treatment. Good luck!
2014年1月19日星期日
Phosphorus and Chronic Kidney Disease
When you have chronic kidney disease, you need to make changes in your diet,
including:
Limiting fluids
Eating a low-protein diet (this may be recommended)
Restricting salt, potassium, phosphorous, and other electrolytes
Getting enough calories if you are losing weight
High levels of phosphorus and bone disease
Because unhealthy kidneys are no longer able to remove phosphorus from the blood and get rid of the excess in urine, high levels of phosphorus (hyperphosphatemia) is a problem for people with stage 4 and 5 kidney disease, especially stage 5 (also known as end stage renal disease or ESRD).
High levels of phosphorus in the blood can cause:
bone and heart problems that lead to hospital stays and in some cases death
too much PTH to be released, which over time can weaken bones and make them more likely to break and develop renal osteodystrophy
low blood calcium, which causes calcium to be taken from the bones
calcification or hardening of tissues when phosphorus and calcium form hard deposits in the heart, arteries, joints, skin or lungs that can be painful and lead to serious health problems
bone pain
Itching
Treatments for controlling phosphorus
People with kidney disease are urged to eat foods that are low in phosphorus. This will help keep the blood level of phosphorus in a healthy range.
Dialysis treatments remove some phosphorus from the blood. It is important that the patient stay on dialysis for their full treatment time for best results. Between dialysis treatments, patients should be careful to limit how much phosphorus they eat.
Depending on your stage of kidney disease, your doctor may also prescribe a medicine called a phosphate binder. This helps to keep phosphorus from building up in your blood. A phosphate binder can be helpful, but you will still need to watch how much phosphorus you eat. Ask your doctor if a phosphate binder is right for you.
Limiting fluids
Eating a low-protein diet (this may be recommended)
Restricting salt, potassium, phosphorous, and other electrolytes
Getting enough calories if you are losing weight
High levels of phosphorus and bone disease
Because unhealthy kidneys are no longer able to remove phosphorus from the blood and get rid of the excess in urine, high levels of phosphorus (hyperphosphatemia) is a problem for people with stage 4 and 5 kidney disease, especially stage 5 (also known as end stage renal disease or ESRD).
High levels of phosphorus in the blood can cause:
bone and heart problems that lead to hospital stays and in some cases death
too much PTH to be released, which over time can weaken bones and make them more likely to break and develop renal osteodystrophy
low blood calcium, which causes calcium to be taken from the bones
calcification or hardening of tissues when phosphorus and calcium form hard deposits in the heart, arteries, joints, skin or lungs that can be painful and lead to serious health problems
bone pain
Itching
Treatments for controlling phosphorus
People with kidney disease are urged to eat foods that are low in phosphorus. This will help keep the blood level of phosphorus in a healthy range.
Dialysis treatments remove some phosphorus from the blood. It is important that the patient stay on dialysis for their full treatment time for best results. Between dialysis treatments, patients should be careful to limit how much phosphorus they eat.
Depending on your stage of kidney disease, your doctor may also prescribe a medicine called a phosphate binder. This helps to keep phosphorus from building up in your blood. A phosphate binder can be helpful, but you will still need to watch how much phosphorus you eat. Ask your doctor if a phosphate binder is right for you.
2014年1月4日星期六
What is Stage 4 Kidney Disease?
Chronic kidney disease (CKD) happens if your kidneys have been damaged.
Kidneys can become damaged from a physical injury or a disease like diabetes or
high blood pressure. Once your kidneys are damaged, they are not able to filter
blood or do their other jobs well enough to keep you healthy. Some of the
important jobs kidneys do:
Filter blood
Balance your body's fluids
Regulate hormones
Help keep blood pressure under control
Keep bones healthy
Help make red blood cells
As kidney function declines waste products build up in the blood causing a condition known as “uremia.” In stage 4 a person is likely to develop complications ofkidney disease such as high blood pressure, anemia (a shortage of red blood cells), bone disease,heart disease and other cardiovascular diseases.
Symptoms that are experienced in stage 4 include:
Fatigue: Feeling tired is common for people with CKD and is often caused by anemia.
Too much fluid: The kidneys may lose their ability to control how much fluid stays in the body. A person may notice swelling (edema) in their lower legs, hands or face around the eyes. With too much fluid someone, could even feel short of breath.
Urination changes: Urine may be foamy if there is protein in it, or dark orange, brown, tea colored or red if it contains blood. A person may urinate more or less than normal, or get up at night to go to the bathroom.
Kidney pain: Most people with CKD do not have kidney pain, but with some kinds of kidney problems, such as polycystic kidney disease (PKD) or infections, they may have pain in their back where the kidneys are located.
Sleep problems: Some people have trouble falling asleep or staying asleep. Itching, muscle cramps or restless legs can keep them awake.
Nausea: Vomiting or feeling nauseated may occur with CKD.
Taste changes: Food may not taste like it usually does, or may have a metallic taste.
Uremic breath: As urea builds up in the blood, it may be detected in the breathing causing bad breath.
Loss of appetite: People in this stage may not feel like eating, and some people report having a metallic taste in their mouth or bad breath.
Difficulty in concentrating: Having trouble balancing a checkbook or focusing on reading the newspaper can happen with CKD.
Nerve problems: Numbness or tingling in your toes or fingers is a symptom of CKD.
At stage 4 it is necessary to see a nephrologist (a doctor who specializes in treating kidney disease). The nephrologist examines the patient and orders lab tests to gather information to recommend treatment.
A healthy diet for stage 4 CKD may recommend:
Including grains, fruits and vegetables, but limiting whole grains and certain fruits and vegetables if blood tests show phosphorus or potassium levels are above normal.
A diet that is low in saturated fat and cholesterol and moderate in total fats, especially if cholesterol is high or if you have diabetes or heart disease.
Limiting intake of refined and processed foods high in sodium and prepare foods with less salt or high sodium ingredients.
Aiming for a healthy weight by consuming adequate calories and including physical activity each day within your ability.
Limiting protein intake to the level determined by the dietitian’s assessment of individual needs.
Consuming the DRI for the water soluble vitamin B complex and C.
Vitamin D and iron may be tailored to individual requirements.
Limiting phosphorus if blood levels of phosphorus or PTH are above normal.
Limiting calcium if blood levels are above normal.
Limiting potassium if blood levels are above normal.
All in all, it is unadvisable to take every promising method while ignore your personal condition and specific root causes. If you want to receive most appropriate treatment, please leave a message below or send us an E-mail kidneytherapychina@hotmail.com .
Filter blood
Balance your body's fluids
Regulate hormones
Help keep blood pressure under control
Keep bones healthy
Help make red blood cells
As kidney function declines waste products build up in the blood causing a condition known as “uremia.” In stage 4 a person is likely to develop complications ofkidney disease such as high blood pressure, anemia (a shortage of red blood cells), bone disease,heart disease and other cardiovascular diseases.
Symptoms that are experienced in stage 4 include:
Fatigue: Feeling tired is common for people with CKD and is often caused by anemia.
Too much fluid: The kidneys may lose their ability to control how much fluid stays in the body. A person may notice swelling (edema) in their lower legs, hands or face around the eyes. With too much fluid someone, could even feel short of breath.
Urination changes: Urine may be foamy if there is protein in it, or dark orange, brown, tea colored or red if it contains blood. A person may urinate more or less than normal, or get up at night to go to the bathroom.
Kidney pain: Most people with CKD do not have kidney pain, but with some kinds of kidney problems, such as polycystic kidney disease (PKD) or infections, they may have pain in their back where the kidneys are located.
Sleep problems: Some people have trouble falling asleep or staying asleep. Itching, muscle cramps or restless legs can keep them awake.
Nausea: Vomiting or feeling nauseated may occur with CKD.
Taste changes: Food may not taste like it usually does, or may have a metallic taste.
Uremic breath: As urea builds up in the blood, it may be detected in the breathing causing bad breath.
Loss of appetite: People in this stage may not feel like eating, and some people report having a metallic taste in their mouth or bad breath.
Difficulty in concentrating: Having trouble balancing a checkbook or focusing on reading the newspaper can happen with CKD.
Nerve problems: Numbness or tingling in your toes or fingers is a symptom of CKD.
At stage 4 it is necessary to see a nephrologist (a doctor who specializes in treating kidney disease). The nephrologist examines the patient and orders lab tests to gather information to recommend treatment.
A healthy diet for stage 4 CKD may recommend:
Including grains, fruits and vegetables, but limiting whole grains and certain fruits and vegetables if blood tests show phosphorus or potassium levels are above normal.
A diet that is low in saturated fat and cholesterol and moderate in total fats, especially if cholesterol is high or if you have diabetes or heart disease.
Limiting intake of refined and processed foods high in sodium and prepare foods with less salt or high sodium ingredients.
Aiming for a healthy weight by consuming adequate calories and including physical activity each day within your ability.
Limiting protein intake to the level determined by the dietitian’s assessment of individual needs.
Consuming the DRI for the water soluble vitamin B complex and C.
Vitamin D and iron may be tailored to individual requirements.
Limiting phosphorus if blood levels of phosphorus or PTH are above normal.
Limiting calcium if blood levels are above normal.
Limiting potassium if blood levels are above normal.
All in all, it is unadvisable to take every promising method while ignore your personal condition and specific root causes. If you want to receive most appropriate treatment, please leave a message below or send us an E-mail kidneytherapychina@hotmail.com .
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