Flax Seeds Help you Fight Against Kidney Disease

Protect against heart disease, lower cholesterol and control high blood pressure
Several studies indicate that flaxseed oil can lower cholesterol, thereby significantly reducing the risk of heart disease. It may help prevent elevated blood pressure by inhibiting inflammatory reactions that case artery-hardening plaque and poor circulation. Taking flaxseed oil may also protect against chest pain.
Flax & Kidney Disease
Flaxseed has demonstrated useful anti-inflammatory and antioxidative properties in a number of animal models and human diseases. Flaxseed may also inhibit sclerosis and formation of scar tissue. In recent years, researchers have been investigating whether the phytoestrogens and lignans from foods such as flaxseed can play a beneficially therapeutic role in kidney disease, which often involves destructive inflammatory, oxidative and sclerotic processes. The answer seems to be quite positive.
"There is growing evidence that dietary phytoestrogens have a beneficial role in chronic renal disease," say Drs. M.T. Velasquez and S.J. Bhathena. They note recent findings that suggest that "consumption of soy-based protein rich in isoflavones and flaxseed rich in lignans retards the development and progression of chronic renal disease. In several animal models of renal disease, both soy protein and flaxseed have been shown to limit or reduce proteinuria and renal pathological lesions associated with progressive renal failure. In studies of human subjects with different types of chronic renal disease, soy protein and flaxseed also appear to moderate proteinuria and preserve renal function."
"Flaxseed appears to be renoprotective in lupus nephritis," the researchers said.
Golden Flaxseeds ~
Reduces Cancer Risk
Lower Blood Pressure and Cholesterol
Reduce the Pain of Arthritis
Lessen the Symptoms of Asthma, Allergies and Eczema
Reduce Symptoms of Attention Deficit Disorder
Stabilize Blood Sugars
Relieve Constipation and Diarrhea
A Significant Aid For Lupus Sufferers
Though can flaxseed oil bring some certain benefits to chronic kidney disease patients, every coin has two sides. Flaxseed can block the esophagus or parts of the intestinal tract. Therefore individuals who have had esophageal or intestinal blockages should not use flaxseed. Side effects associated with taking flaxseed are gastrointestinal complaints such as diarrhea, gas, nausea, and stomach pain. Allergic reactions have been reported by individuals who took flaxseed or flaxseed oil.

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